Monday, May 25, 2009

Baked Fetta

Another one for the adults, this family favourite is sure to make your family recipe collection.

Recipe

250g Block of Feta Cheese
1/4 Cup Olive Oil
1/4 Tsp Sweet Paprika
1 Tbs Oregano - chopped (fresh or dried)
20g Black Olives - seeded & sliced

Place Feta on foil large enough to enclose cheese. Drizzle with oil. Sprinkle with remaining ingredients. Gather foil around feta, fold and crimp to seal.

Place on a baking tray and bake in a moderate oven for 20 - 30 minutes or until feta feels soft.

Serve warm with crusty bread.

Note: This is a metric cup recipe

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